So far this week we have had:
1) Sonoma Steaks (with red potato and BBQ lemon pepper broccoli) we grilled them on Monday (Labor day) and I thought they were SUPER yummy!!
2) Bangkok BBQ pork tenderloin (with asparagus and veggie Mac n' cheese) I thought these were great also!
3) Caribbean salsa chicken (with scalloped potatoes- I seriously think we've had that box for over a year and it REALLY needed to be used- and corn) I was unsure about the pineapple salsa that you put on top of the meat; I am NOT a meat and fruit kind of girl- but I did it anyway and I was VERY SURPRISED at how amazing it tasted! Another awesome meal!
So far so good- we have had 4 of the 7 meals and I can not wait to have the other 1/2 of them! They make it super easy to plan for dinner the night before, and they have all been so good! It is also fun trying out new meals- I wish I would have remembered some of the recipes so I could make them on my own :-)
One thing I would say is I wish I had 4 servings per meal- then we would have exactly enough left overs for 2 lunches the next day... But not having many leftover means we are less likely to let the food go to waste.
Here are my pics... ENJOY!
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